
ADT Model 7100 Semi-Automatic Dicing System Operations Manual
Specifying Recipe Parameters
P/N 97100-9002-000-14 Ver 06/05
5.4-5
5.4.3 General and Angle Parameters
Certain parameters in a Recipe are defined for each angle to be cut in the
Workpiece, while others are considered general because they apply to the
Workpiece as a whole. Angle parameters appear in the Angle tabs, and
general parameters appear in the General tab. Before specifying
parameters, define the angles along which the Workpiece will be cut.
5.4.3.1 Defining Angles
When defining a Recipe, the User must define the angles along which the
Workpiece will be cut. The User can define as many angles as needed.
Angles can be redefined or deleted at any time.
5.4.3.1.1 Adding New Angles
New angles can be added to the Recipe by performing the procedure
described below.
Note: If a parameter is defined under both General and angle tabs, the value
under an angle tab is the effective one.
Note: Only positive values can be used to define the angles.
Figure 5-13: Workpiece with Two Defined Angles
Workpiece
Angle 0
Angle 90
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